Our Menu

Share a bowl of mixed greens, topped with cucumber, red onion, tomatoes, and egg. 14
Add cheese 2

Dip your chips into our sauce platter, consisting of our yellow queso, spicy spin art dip, and white cheese sauce. 15

Our spicy “spin” on this classic dip. White cheddar cheese sauce, spinach, artichokes, jalapeños, onions, and garlic. 13

Thin cut baguette, drizzled with oil, seasoned with Du lit Italian seasoning and topped with Bruschetta. 16

Thin baguette, with oil, seasoned with our Italian seasoning and topped with warm cream cheese and pesto sauce. 17

Our take on a Margherita pizza, with white cheddar cheese, tomatoes, and basil topped with our Italian seasoning. 16

Tortilla chips, topped with pulled pork, corn, black beans, and yellow queso, plus, lettuce, Pico, and avocado ranch. 15

Tortillas chips, pulled pork, white queso, cilantro, cucumber, pickled onions, jalapeños, corn, and white cheddar. 17

Tease your taste buds with four tortillas, with pulled pork, pickled red onions, cucumber, cilantro, and lime. 15

Well-oiled French bread, white cheddar cheese, and Italian seasoning served with house made marinara sauce. 14
Add a sauce : Queso 5 / Spin Dip 8

Refried beans and our pulled pork, rolled up and cut into sharable portions. Served with yellow queso, corn and Pico. 15

Shaved steak, sautéed onions and peppers seasoned well, hand shredded white cheddar, and mayo. 16
Double it 25

A single burger patty, hand shredded Wisconsin yellow cheddar, bacon, jalapeños, pickles, and peanut butter. 17

A single burger patty, our spicy spinach and Artichoke dip, plus red onions, lettuce, and tomatoes. 17

A single burger patty, pulled pork, jalapeño crisps, and pickles. Served with a side of our barbeque sauce. 17

A single burger patty, shredded lettuce, diced tomatoes, red onions, and chipotle mayo. 16
Switch to Avocado Ranch 1

A 6oz chicken breast, hand shredded yellow cheddar, bacon and lettuce, on a steak roll, with a side of ranch for dipping. 16

Seasoned grilled chicken, red onions, lettuce, and tomatoes, with chipotle mayo, wrapped in a flour tortilla. 15

Our Du Lit pulled pork, lettuce, pickled red onions, cucumber, and avocado ranch, all wrapped up. 15

Our Du Lit pulled pork, pickles, and sliced red onions. Served with barbeque sauce on the side just in case. 15

Fresh cut corn, jalapeño peppers, lettuce, Pico, avocado ranch, on a sub bun with melted white cheddar seasoned with our carnitas seasoning. 15

Start with your choice of side salad, followed by a grilled cheese sandwich made with hand shredded yellow and white cheddar plus, a side of our tomato basil soup. 16

Tortillas with shaved steak, sautéed onions, white cheddar, cucumber ranch, mixed greens, cucumber, and tomatoes. 16

8oz sirloin seasoned well with Du Lit steak seasoning, broccoli, and our garlic mashed potatoes. 26

Chicken served on house-made succotash, seasoned onions, peppers, bacon, corn, lima beans, tomatoes, and jalapenos. 17

One or two salmon filets, seasoned well, served skin on, over seasoned basmati rice, and asparagus. One 23 |Two 34

One or Two 6oz chicken breasts, served with our garlic mashed potatoes, and fresh green beans. One 16 | Two 20

Your choice of chicken, or pork, over cilantro lime rice, corn, black beans, sautéed peppers, and onions, all garnished with pico, and avocado ranch. 17

Our pulled pork burrito, cilantro lime rice, fresh cut corn, black beans, sautéed peppers, and onions smothered in queso, avocado ranch, and pico. Served with chips. 21

Our 8oz sirloin steak seasoned well, plus our salmon filet, served skin on, with a side of green beans, and a side of our garlic mashed potatoes. 37

One or Two 6oz chicken breasts served with sautéed onions, mushrooms, egg, carrots, corn and broccoli in hibachi-style rice. One 18 | Two 22

A plate of broccoli, green beans mixed with sauteed peppers and onions, plus petite potatoes all covered in garlic aioli. 17

Grilled chicken, on cavatappi, white cheese sauce, plus Italian seasoning, broccoli, corn, and shredded carrots. 17

Buttery cavatappi noodles, tomatoes, white cheddar, Italian seasoning, and pulled pork. 14
Smother in Queso 4

House-made yellow queso, over cavatappi, topped with, pulled pork, onions, barbeque sauce, and jalapeño crisps. 15

Sautéed onions, shaved steak, tomatoes and cavatappi noodles, smothered in pesto sauce and white cheddar. 18

Pasta covered in white queso, yellow cheddar and cream, topped with diced grilled chicken, more yellow cheddar, Frank’s Redhot sauce and green onions. 20

Du Lit’s own version of Carbonara. Bacon and pasta cooked in wine, plus a buttery egg sauce, topped with grilled chicken and parmesan cheese. 22

Your choice of chicken or pulled pork, on cavatappi, white cheese sauce spiced up with our Cajun seasoning, shredded carrots, plus sautéed peppers, and onions. 17

Sauteed onions, diced mushrooms, shaved steak and cavatappi pasta cooked in wine and tossed in a garlic and smoked paprika cream sauce. 20

Our alfredo noodles, and diced chicken, topped with marinara, melted white cheddar and shaved parmesan. 18

Korean inspired Sauteed onions, shaved steak, rice noodles, carrots, soy sauce, sesame oil, vinegar, garlic, ginger, Gochujang chili sauce, green onions, red pepper flakes, and sesame seeds. 20

Half sized grilled cheese sandwich served with a small side of tomato soup. 7

Buttery Cavatappi noodles, Italian seasoning and white cheese. 6

Noodles and our white cheese sauce topped with yellow cheddar cheese. 8

Noodles with red sauce and a sprinkle of white cheddar cheese. 7

A single hamburger patty and you pick the condiments. 8

A 6oz grilled chicken breast and a side of fresh broccoli. 8

Serves 6-8 | Grilled chicken, on cavatappi, white cheese sauce, plus Italian seasoning, broccoli, corn, and shredded carrots.

Serves 6-8 | Buttery cavatappi noodles, tomatoes, white cheddar, Italiam seasoning, and pulled pork.

Serves 6-8 | House-made yellow queso, over cavatappi, topped with pulled pork, red onions, BBQ sauce, and jalapeño crisps.

Serves 6-8 | Your choice of queso, plus marinara sauce, served over cavatappi, ground beef, and shredded cheese

Serves 6-8 | Grilled chicken or our pulled pork, on cavatappi, white cheese sauce spiced up with our Cajun seasoning, hand-shredded carrots, sautéed peppers, and onions.

Serves 6-8 | Sauteed onions, shaved steak, tomatoes and cavatappi noodles, smothered in pesto sauce and white cheddar.

Serves 6-8 | Pasta and cream cheese, cooked in wine, tossed in heavy cream and yellow queso, plus cheddar, and parmesan | Add Bacon +$30.00 | Chicken +$30.00

Serves 6-8 | Ground beef, mushrooms, plus sautéed onions, and cavatappi noodles all tossed in a smokey garlic and paprika cream sauce.

Serves 10 | Flour tortillas, pulled pork, pickled red onions, cucumber, cilantro, and limes

Serves 16 | Our Du lit pulled pork in house-made BBQ sauce, served with 16 buns, sides of pickles, and sliced red onions

Serves 10-12 | Half pan of grilled chicken, seasoned Du Lit style, served with our garlic mashed potatoes, and fresh green beans

Serves 10

Serves 10

Serves 10 | Ranch, Avocado Ranch, Italian, and Balsamic | Share a bowl of mixed greens, topped with cucumber, onion, tomatoes, and egg | Add Cheese +$20.00

Serves 10 | Mixed greens, house-made bruschetta, and sharp white cheddar cheese. Served with balsamic

Serves 12

Serves 8 to 16

Serves 6 -12 • Regular with Strawberry Topping | Blueberry | Blueberry Lemon | Root Beer Float | Lemon Raspberry | Reese’s | Oreo | Caramel Frappe | Mocha Frappe | Seasonal - Regular with cinnamon apple topping